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Office Catering

Office Lunch • Working Lunch

Elevate Your Office Lunch with Sri Dakshin Eats

At Sri Dakshin Eats, we believe office catering should be more than just food delivered to a table — it should be an experience that energises teams, sparks conversation, and makes the workday memorable. We specialise in Indian fusion catering designed specifically for the corporate world, combining authentic Indian flavours with modern, convenient formats that suit meetings, workshops, staff celebrations, and everyday working lunches.

Whether it’s a quick working lunch, a team milestone, or a client-facing event, our food is crafted to impress without disrupting productivity. Why Corporate Teams Love Sri Dakshin Eats.

Authentic Indian flavours, reimagined for the workplace.

We bring together the depth of traditional Indian cooking with contemporary formats such as wraps, burgers, baguettes, and rice-based mains — making our food approachable for everyone, including first-time Indian food lovers.

Efficient, professional & workplace-friendly

We understand corporate schedules. Our menus are designed to be easy to serve, easy to eat, and suitable for meetings — no mess, no fuss, just great food delivered on time.

Something for everyone

From rich butter chicken and aromatic biryanis to vegetarian, vegan, and dietary-specific options, our menus cater to diverse teams and preferences. Even the pickiest eaters find something they love.

Freshly prepared with care

Every dish is cooked with attention to flavour, quality, and presentation. We take pride in retaining authentic tastes while ensuring consistency and reliability for corporate catering.

End-to-end catering solutions

From disposable plates and cutlery to delivery or on-site service, we handle everything so your team can focus on what matters.

Perfect for

  • Office lunches & working lunches
  • Team meetings & training days
  • Staff celebrations & farewells
  • Client meetings & corporate events
  • Indoor pop-ups or takeaway catering

Whether you’re feeding 15 people or 150, we scale seamlessly to your needs.

Fusion Indian Cuisine That Works at Work

Our Indian fusion approach bridges the gap between comfort food and bold flavours — think slow-cooked curries paired with rice, or Indian-spiced fillings wrapped in breads familiar to corporate catering. The result?

Food that feels exciting yet familiar, indulgent yet practical — perfect for the modern workplace.

Let’s Cater Your Next Office Lunch

Great food brings teams together. Let Sri Dakshin Eats turn your next office lunch into something your team will talk about long after the meeting ends.

Enquire now: dakshineats@gmail.com

Menus and pricing remain unchanged. Customisation available upon request.

F.A.Q S

How much space is required for the SRI DAKSHIN EATS trailer?

The trailer is 5 meters long, 3.5 meters wide and 3.2 meters high.

Do we have to provide power when we hire the SRI DAKSHIN EATS trailer?

Yes, we require power for our lights when you hire us.

Do you supply disposable plates and cutlery?

Yes, when you hire us, we take care of end-to-end requirements. Disposable cutlery, plates and napkins are not to be worried about.

We are unable to accommodate your van due to space issues; can we still hire you for a smaller space?

Yes, we can do indoor pop up’s or provide catering take away.

Dietary requirements?

Yes, we can cater to any dietary requirement. Please confirm prior to the event.

What does the minimum spend per person?

Minimum spend can be $22 per person or lower depending on choice of menu and size of the event (minimum 25 people). The overall cost to hire our trailer will be $400 per day.

Is there a minimum booking fee required to hire you?

We take 25% advance payment at the time of booking and rest a week before the event date.

Is your food HALAL?

Yes, we use HALAL meats from certified suppliers.

Delivery Possible?

Yes, we deliver to the address (terms will be discussed at the time of booking, minimal fee may be charged)

HOW DOES IT WORK?

It's as easy as 1, 2, 3.

  1. Select your menu: With trailer catering, food is collected from the trailer, all starters are served individually. If you select only one starter, everyone will be served the same dish. There are 2-3 mains available for guests to choose from on the day. We will walk you through the best options available.
  2. Provide specifics: How many people will be there? Where will the event take place? When will the event take place? When do you want your service to begin and end?
  3. We will contact you: Send your enquiry to dakshineats@gmail.com

OFFICE LUNCH MENU – PRICING

Create your own set menu from the selection

Guests to choose 1 main from 2 or 3 available dishes on the day. All mains come with side of Flavoured Rice and salad with Citrus and herb dressing. If you have chosen any Biryanis, no flavoured rice will be offered, instead Mirchi Ka Salan or Raita is available.

  1. One Main - $15/ per person

Starters can be replaced with Desserts

ADD ONS

Additional Roti $1.50/ per person
Additional Naan $2.50/ per person
Additional Mango Lassi $4.00/ per person
Additional Samosa $4.00/ per person
Additional Soft Drink $3.00/ per person

MAINS – ASSORTED CHOICES

Dum ka Murgh - Dum ka Murgh is also popularly known as Lagan ka Murgh in Hyderabad which is slow cooked marinated chicken in cashew and poppy seed paste and cooked on dum

Butter Chicken - Butter chicken originated from Northern India in 1948. Prepared in a buttery gravy with the addition of cream gives the curry sauce a silky-smooth rich texture

Amazing Biryani Chicken Desi Style (ABCD) - Hyderabadi Chicken Biryani, fiery and aromatic spice mix of chicken and rice layered and cooked on dum

Lamb Korma - A popular Mughlai dish, korma is known for its delicate flavour which is developed by slow cooking Lamb in its own fat, yogurt or cream and a handful of spices

Chettinad Mutton Curry - This spicy meat curry is made with freshly ground spices that include fennel seeds, cardamom, cinnamon, peppercorns, and star anise

Kashmiri Lamb Rogan Josh - The meat is braised in a gravy made of caramelised onions, yoghurt, ginger, garlic, and a handful of spices like bay leaves, cardamom, cinnamon, and dried red Kashmiri chillies

Mutton / Goat Biryani - Cooked in seasoned broth with rice, goat, and an array of spices and fried onions

Paneer Butter Masala - is a rich & creamy curry made with paneer, spices, onions, tomatoes, cashews, and butter

Mirchi Ka Salan - Mirchi ka Salan is a spiced, creamy, tangy, earthy, tongue-tickling preparation made with green chillies in a gravy base of nuts, seeds, aromatics, and tamarind

Bagara Baingan - Bagara Baingan is a flavourful, tasty curry made with small eggplants in a tangy, creamy gravy made with coconut, peanuts, sesame seeds

Palak PaneerA classic curried dish from North Indian cuisine made with fresh spinach, onions, spices, paneer, and herbs

Vegetable Dum BiryaniEqually good aromatic mix of vegetables and rice cooked together in aromatic broth and topped with fried onions 

OFFICE WORKING LUNCH

(Minimum 15 people) 

ADD ONS

Additional Mango Lassi $4.00/ per person
Additional Samosa $4.00/ per person
Additional Soft Drink $3.00/ per person

Roti / Wrap / Kulcha

(With assorted fillings $10.90)

Baguettes

(With assorted fillings $8.90)

Burgers

(With assorted fillings $8.90)

Sandwiches

(With assorted fillings $8.90)

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